3 Must Try Delicacies from Taste of Kozhikode || Paragon Hotel || Healthy Flavours
Contact us to Add Your Business
Thaikudam Grilled Chicken || Mango Fish Curry || Pineapple Green Angel Mocktail || Paragon Hotel Kozhikode
Paragon Restaurant – Epitome of perfection
Calicut Paragon is an Indian restaurant established in 1939. The restaurant is well known for the variety of ‘Malabar’ cuisines and
enjoys cult status in Calicut (a region in the state of Kerala) and Dubai. In the initial years, the restaurant offered authentic
Moplah and Thiyya cuisine which are an integral part of Malabar cuisine. Its success soon led to the creation of two new restaurants namely Salkara, M-Grill, and one bakery, Brown Town, all situated in Calicut, India.
Besides Malabar cuisine, Paragon also specializes in Thai cuisine, continental cuisine and Chinese cuisines. The restaurant is popular for their selection of non-vegetarian dishes as well as their vegetarian selection.The rare achievement is the vegetarian food served here which is loved as much as the nonveg dishes in Malabari food.
We got the opportunity to taste different receipes like Thaikudam grilled chicken, Grilled squid, Mango fish curry and above all a
drink made with pineapple and mint leaves which is awesome.
Be Healthy & Beautiful.
Awesome channel chechi
Just improve a little audio quality with mic then yallam awesome aiyerkyum
Definitely. Thank your for your valuable suggestions
Many Thanks for the appreciation. Will soon take care of the audio.